Sushi Rock is a hot, new sushi restaurant located in the historic town of Hawi. Specializing in new wave sushi and fine seafood dishes, such as Rio’s Hawaiian Style Ceviche in an avocado bowl with fresh papaya salsa. Their sushi rolls use the freshest locally caught fish as well as the highest quality wild Alaskan salmon. If you’re not into raw fish you can have your fish cooked to order in any of the rolls. There’s even a fresh choice of rolls for all you vegetarian sushi lovers. Sushi Rock also features a fine selection of bistro-esque organic salads like our Roasted Mac-nut Goat Cheese with caramelized Maui onions and strawberry-papaya vinaigrette. For the cooler days and nights there are seafood or miso noodle bowls, with broths made fresh daily.

Recently expanded, Sushi Rock’s menu now includes Pacific Rim influenced Hawaiian fish entrees as well as chicken and tofu options to satisfy all appetites and palates. Chef Rio Miceli is the man behind this culinary creation. He has cooked in kitchens in California’s Bay Area as well as on the Big Island, and being born and raised less than a mile from Sushi Rock’s location makes Chef Rio feel right at home. This shows in his food and in the down-to-earth personality of the helpful wait staff. Feel free to come in and ask for directions to the local historical sights.

Offering seating at the sushi bar or indoor tables, as well as covered outdoor seating. Reservations are recommended for dinner for parties of three or more. Casual dining attire is suitable.

Without Boundaries, eclectic gift shop is located inside the restaurant and makes for a unique shopping experience before, after, or even during your meal with us. Sushi Rock is open everyday for lunch and dinner, with a more extensive menu for dinner service. So head down to Hawi and eat at Sushi Rock for your most real, island dining experience on the Big Island.

Located in the historic Hawi Hale building on the edge of Hawi town in North Kohala.

(808) 889-5900

All major credit cards accepted.